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Couscous salad

Mango and avocado couscous salad

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4

Ingredients

  • 300 ml full-grain cousous
  • 1 big Mango diced
  • 2 medium avocados diced
  • 10 cherry tomatoes halved
  • 1 pack feta cheese diced
  • 1 medium cucumber diced
  • Croutones
  • Salt
  • Pepper
  • Olive oil extra virgin
  • Mint leaves optional

Instructions

  1. Cook the couscous according to package instructions

  2. Add all ingredients in a bowl and add the couscous mixing well.

  3. Top with croutons and chopped mint leaves

  4. Season with olive oil salt and pepper and serve as a side dish to any meal. It works specially well with baked salmon